Safety First for Flavorful and Wholesome Beef

Chances are you already know some food safety basics, but it is important to brush up on and practice proper food safety and share knowledge with others every time you’re in the kitchen. Thoughtful handling and storage from the grocery store to the kitchen counter and proper food preparation, as well as storing leftovers, ensures that your meals will not only be nutritious and delicious, but safe and wholesome, too.

Remembering to follow food safety guidelines when shopping, preparing and storing beef will help you cook with confidence at home.

   
Funded by The Beef Checkoff ©2009 Cattlemen's Beef Board and National Cattlemen's Beef Association